The industrial food system has brought convenience and affordability to our plates, but at what cost? With mass production and long-distance transportation, the system has created several weaknesses that have become more apparent in recent times. In this blog, we will explore the weaknesses of the industrial food system and

Korean Natural Farming (KNF) is a sustainable farming practice that originated in Korea in the 1960s. It is a method of farming that is focused on promoting the natural biology of the soil and plant life to create a self-sustaining ecosystem. KNF is a system that is based on the